National 1333 (TrueTrace, IP) Starch - 50 lb Bag

NATIONAL 1333 Modified Food Starch

NATIONAL 1333 Modified Food Starch is a high-performance starch derived from waxy maize, specially processed to enhance functional stability and processing efficiency. It is engineered to perform reliably in demanding food systems where heat, acidity, and mechanical stress are key challenges.

Product Overview

This modified starch is designed to deliver excellent resistance to overcooking and breakdown, especially in high-acid formulations. It maintains consistent viscosity and texture even under prolonged processing conditions.

Key Features

• Exceptional stability in high-acid environments
• Strong resistance to overcooking and breakdown
• Performs well under high shear processing
• Consistent texture and viscosity control
• Reliable performance in industrial food systems

Applications

Widely used in sauces, soups, gravies, ready meals, and processed foods where stability under heat and acidity is required. It supports smooth texture formation and long-lasting product consistency.

Functional Benefits

Enhances product durability during processing and storage while maintaining a clean, stable texture profile. It helps improve overall product quality in challenging formulations.

Specifications